Breakfast and Lunch Menu

Day Menu

Menu Key V - Vegetarian VG - Vegan GF - Gluten Free O - Option
  • Main

  • TREEHOUSE BIG BREAKFAST

    • $21.50

    Bacon, Mushroom, Tomato, Spinach,
    Eggs to your liking, served on Sourdough

  • COCONUT & CHIA SEED PUDDING

    • 17.00

    Activated Buckini Granola, Raspberry Coulis,
    Toasted Coconut, Fresh Seasonal Fruit (V,GF)

  • BUTTERMILK HOTCAKES

    • $17.00

    Mixed Berry Compote, Brulee Banana,
    Crumble, Salted Caramel, Toasted Coconut Flakes,
    Cinnamon Whipped Cream (V)

  • QUINOA PORRIDGE

    • $16.50

    Organic Coconut Milk with Mulled Poached Pears,
    Coconut Flakes, Crushed Pistachios,
    Fresh Berries (V,VG)

  • THE MEXIKENT

    • $17.50

    Housemade Cornbread, Smashed Avocado, Chorizo,
    Blackbean Salsa, Sour Cream and a Fried Egg

  • SMASHED AVO

    • $17.00
    • Add Poached Eggs $5.00

    Quinoa, Corn, Fresh Herbs, Salted Pepitas, Feta,
    Crushed Almonds, Wasabi Seeds, Pomegranate
    on Multigrain (GFO, VGO)

  • THE VEGGIE PATCH

    • $17.50
    • Add Poached Egg $2.50

    Pumpkin & Chickpea Puree, Mushrooms,
    Currants, Grilled Asparagus, Crispy Kale,
    Roasted Dutch Carrots, Hazelnut Dukkah on Multigrain (V,VG,GF)

  • MARINKA’S SHAKSHUKA

    • $18.00
    • Add Chorizo or Halloumi $5.00

    Baked Eggs in Spicy Sugo, Roasted Peppers,
    Pecorino, Za’atar, Sour Cream, Basil
    and Toasted Turkish Sticks

  • SWEET POTATO ROSTI STACK

    • $18.00

    Bacon or Salmon, Avocado,
    Rocket & Herb Salad, Horseradish
    Hollandaise, Poached Egg

  • TOAST

    • $7.00
    • Add Fruit or Gluten free (GF) $1.50

    Housemade Jam, Vegemite,
    Peanut Butter, Butter (V)

  • A PAIR OF EGGS

    • $9.50

    Poached, Scrambled, or Fried,
    on Toast (V, GFO)

  • PEA, KALE & QUINOA FRITTERS

    • $17.50
    • Add Poached Egg $2.50

    Avocado, Radish, Beetroot Hummus,
    Almond Crumb (V)

  • ACHIOTE PULLED PORK BENNY

    • $19.50

    6 hours braised Pulled Pork, Pickled Cabbage,
    Horseradish Hollandaise, Paprika Dust,
    served on Glicks Bagel

  • SUPER GREENS SALAD

    • $17.00
    • Add Poached Egg $2.50
    • Add Poached Chicken $4.50

    Spinach, Kale, Quinoa, Avocado, Broccoli,
    Green Peas, Shallot Puree, Pepitas (V,VG,GF)

  • CALAMARI SALAD

    • $19.00

    Shaved Cabbage, Lettuce, Cherry Tomatoes,
    Coconut, Coriander, Corn, Celery, Pine Nuts,
    Spring Onion, Cucumber, Fried Shallots (GF)

  • RAINBOW KARMA BOWL

    • $17.50
    • Add Poached Egg $2.50

    Smashed Avocado, Pickled Cabbage, Edamame,
    Roasted Pumpkin, Cherry Tomatoes, Quinoa,
    Toasted Almonds, Satay Sauce (VG,GF)

  • CHICKPEA & BEETROOT BURGER

    • $17.50

    Caramelised Onion, Tomato, Sriracha Mayo,
    Lettuce, Smashed Avocado, Pickles, with
    Sweet Potato Fries & Tomato Sauce (VGO)

  • TREEHOUSE BURGER

    • $19.50

    Angus Beef Patty, Bacon, Cheddar, Tomato,
    Lettuce, Pickles, Mayo & Magic Mustard,
    served with Beer Battered Chips &
    Tomato Sauce

  • BOWL OF BEER BATTERED CHIPS

    • $8.00

    Chipotle Mayo (V,VGO)

  • SIDES

    • Extra Tooast, Mayo $1.50
    • Extra Egg $2.50
    • Feta, Beetroot Hummus $3.00
    • Spinach, Smashed Avo, Roasted Mushrooms, Roasted Tomatoes $4.00
    • Short Cut Bacon, Sweet Potato Rosti, Housemade Cornbread, Halloumi $5.00
    • Smoked Salmon $6.00
  • TOASTIES

  • CHICKEN

    • $14.00

    Poached Coconut Chicken, Smashed Avo,
    Caramelised Onion, Mayo, Tasty Cheese

  • VEGETARIAN

    • $14.00

    Roasted Pumpkin, Peppers, Feta,
    Beetroot Hummus, Rocket (V,VGO)

  • HAM, CHEESE & TOMATO

    • $12.00

    Virginia Ham, Sliced Tomato,
    Tasty Cheese

Evening Menu

Night Menu

Menu Key V - Vegetarian VG - Vegan GF - Gluten Free O - Option
  • TAPAS & SMALL PLATES

    Perfect for sharing or as a starter

  • TRIO OF DIPS

    • $14.00

    Ask for Today’s Selection (V)

  • MARINATED OLIVES

    • $8.00

    (V)

  • SLOW BRAISED BEEF RIBS

    • $16.50

    with Pickled Veggies and Fresh Herbs (GF)

  • PRAWN DUMPLINGS

    • $13.00

    Soy and Ginger Sauce, Fried Shallots, Spring Onion

  • TERIYAKI CHICKEN WINGS

    • $16.00

    Toasted Sesame Seeds and Spring Onions (GF)

  • SPICY PRAWN TACOS

    • $15.00

    Slaw, Wasabi Avocado Puree,
    Coriander and Yuzu Seeds

  • GRILLED SAGANAKI

    • $10.00

    Vinocotto and Grilled Lemon (V)

  • SALT & PEPPER CALAMARI

    • $15.00

    Squid Ink Mayo, Wasabi Seeds

  • MAC & CHEESE CROQUETTES

    • $14.00

    Romesco, Spanish Chorizo and Manchego

  • SAGE, CHILLI & MANCHEGO MEATBALLS

    • $16.00

    Burst Cherry Tomatoes, Truffle Char Crumb,
    Turkish Sticks

  • TRUFFLED MUSHROOM AND PARMESAN ARANCINI

    • $9.50

    with Lemon Aioli (V)

  • ROASTED VEGGIES

    • $14.00

    Asparagus, Dutch Carrots, Broccoli, Pumpkin Puree,
    Hazelnut Dukkah (V,GF)

  • QUINOA FRITTERS

    • $14.00

    Beetroot Hummus, Feta (V)

  • PROSCIUTTO AND MELON

    • $9.50

    with shaved Parmesan (GF)

  • FISH TACOS

    • $15.00

    Pickled Cabbage, Corn Salsa, Sriracha Mayo

  • EGGPLANT CHIPS

    • $14.00

    Shallot Puree, Maple Drizzle (V)

  • MAINS

  • CONFIT LEG OF DUCK

    • $22.50

    on a Truffled Mushroom and
    Parmesan Risotto (GF)

  • TRIO OF ROASTED CAULIFLOWER

    • $18.00
    • Add Prosciutto $5.00

    Pumpkin Puree, Spiced Crispy Chickpeas,
    Crispy Kale, and Manchego (V,GF)

  • PRAWN LINGUINI

    • $22.50

    Tiger Prawns cooked in Olive Oil &
    White Wine base, Garlic, Fresh Chilli,
    Cherry Tomatoes, Spinach & Fresh Herbs

  • PIZZAS

  • MARGHERITA

    • $16.50

    Napoli Base, Mozzarella, Bocconcini,
    Fresh Basil (V)

  • THAI CHICKEN

    • $19.50

    Napoli Base, Mozzarella, Peppers,
    Coconut Poached Chicken, Red Onion,
    Spring Onion, Coriander and Sweet Chilli sauce

  • TREEHOUSE LOUNGE

    • $19.50

    Napoli base, Mozzarella, Salami, Chorizo,
    Bacon and BBQ Sauce

  • PUMPKIN PATCH

    • $18.50

    Olive Oil & confit Garlic base, Mozzarella,
    Roasted Pumpkin, toasted Pine Nuts,
    Fresh Rocket and Feta (V)

  • SIMPLE SAM

    • $18.50

    Napoli base, Mozzarella, Salami, Bocconcini,
    and fresh Basil

  • WALK IN THE WOODS

    • $18.50

    Olive Oil & confit Garlic base, Mozzarella, Mushrooms,
    Manchego, Fresh Rocket and Truffle oil (V)

  • CAULIFLOWER & BLUE CHEESE

    • $18.50

    Olive Oil & confit Garlic base, Mozzarella, Spinach,
    Cherry Tomatoes, Truffle Oil (V)

  • POTATO & PROSCIUTTO

    • $18.50

    Olive Oil & confit Garlic base, Rosemary

  • BURGERS

  • CHICKPEA & BEETROOT BURGER

    • $17.50

    Caramelised Onion, Tomato, Sriracha Mayo,
    Lettuce, Smashed Avocado, Pickles with
    Sweet Potato Fries & Tomato Sauce (V,VGO)

  • TREEHOUSE BURGER

    • $19.50

    Angus Beef Patty, Bacon, Cheddar, Tomato,
    Lettuce, Pickles, Mayo & Magic Mustard,
    Beer Battered Chips & Tomato Sauce

  • ACHIOTE PULLED PORK BURGER

    • $19.50

    Slaw, Coriander, Cheddar, Pickles,
    Beer Battered Chips & Tomato Sauce

  • SIDE SALADS

  • QUINOA

    • $11.00

    Cherry Tomato, Red Onion, Herbs, Balsamic
    Vinaigrette, Spinach & Edamame (V,GF)

  • TREEHOUSE SALAD

    • $11.00

    Shaved Cabbage, Lettuce, Cherry Tomatoes,
    Coconut, Coriander, Corn, Celery, Spring Onion,
    Cucumber (V)

  • DESSERT

  • COCONUT PANNA COTTA

    • $14.00

    Toasted Coconut, Raspberry Coulis, Fresh Berries (VG)

  • SPICED PUMPKIN CAKE

    • $14.00

    Whipped Coconut Cream, Salted Caramel (VG)

  • CHEESEBOARD

    • 1 cheese $12.00
    • 2 cheese $16.00
    • 3 cheese $22.00

    Housemade Pear Puree, Caper Berries, Lavosh

Tea Coffee & Hot Drinks - Cold Drinks, Juice & Smoothies

Coffee, Hot Drinks and Juice

  • COFFEE & HOT DRINKS

    • Espresso $3.40
    • Black $3.90
    • White $4.00
    • Extra Shot / Decaf $0.60
    • Bonsoy / Coconut Milk / Almond Milk $0.80
    • Golden Coconut Latte $5.50
    • Matcha Maiden Latte $5.50
    • Prana Chai $5.50
    • Hot Chocolate $5.00
    • Mocha $5.00
    • Iced Chocolate / Iced Coffee $5.00
  • TEA

    • $4.50

    All teas are certified organic & hand crafted in Victoria
    English Breakfast | Earl Grey
    Chamomile | Lemongrass & Ginger | Rooibos
    White, Rose & Goji | Green | Moroccan Mint

  • WELLNESS TEA

    • $5.50

    Detox - Dandelion, Nettle, Burdock
    Digestive - Fennel, Aniseed, Lemon Balm
    Skin Glow - Calendula, Red Clover, Burdock Root

  • COLD PRESSED JUICE

    • $8.50

    Enquire about today’s flavour

  • SMOOTHIES

  • LEAN GREEN MACHINE

    • $9.50

    Avocado, Kale, Spinach, Apple
    and Coconut Water

  • COCONUT BLISS

    • $9.50

    Coconut, Banana, Dates, Cinnamon,
    Nut Paste and Coconut Milk

  • BERRY BANANA

    • $9.50

    Mixed Berries, Banana, Agave and Coconut Milk

    • $2.00

    Add RAWRR Protein

  • COLD DRINKS

  • Milkshakes

    • $7.00
  • Kombucha

    • $5.50

    Original | Ginger Lemon | Cherry Plum

  • Chia

    • $6.00

    Feijoa & Pink Guava | Blueberry |
    Coconut Water & Mango

  • Capi Ginger beer

    • $5.50
    • $4.00

    Cola | Diet Cola | Lemonade |
    Lemon Squash

    • $4.00

    Tonic | Soda | Ginger Ale

  • Water

    • $7.00

    Sparkling Water 750ml

  • BLOODY MARY

    • $16.50

    Our twist on this traditional cocktail
    is loaded with extra spice

Beer, Cider and Wine

Bar

  • AUSTRALIAN & NZ CRAFT BEER

    • Stone & Wood Pacific Ale $9.50
    • Mountain Goat Organic Steam Ale $9.50
    • White Rabbit Dark Ale $10.00
  • INTERNATIONAL BEER

    • Heineken (Netherlands) $9.00
    • Carlsberg Lager (Denmark) $8.50
    • Peroni Nastro Azzuro (Italy) $8.50
  • CIDER

    • The Hills Apple Cider $9.00
    • The Hills Pear Cider $9.00
  • LOW ALCOHOL

    • Coopers Premium Light $7.00
  • ON TAP

  • Carlton Draught

    • Pot $4.50
    • Schooner $6.50
  • Cooper Pale Ale

    • Pot $6.00
    • Schooner $9.00
  • HAPPY HOUR

    Tuesday to Saturday 4pm-7pm

    • Cocktails $10.00
    • House Wine $5.00
  • SPARKLING WINE

  • Beelgara The Vines Brut Cuveé NV

    • Glass $7.50
    • Bottle $37.00

    South Eastern Australia

  • Santa D’Sas Prosecco NV

    • Bottle $45.00

    King Valley, Victoria

  • Oyster Bay Sparkling Cuvee Rosé

    • Bottle $52.00

    Hawke’s Bay, New Zealand

  • WHITE WINE & ROSÉ

  • Beelgara The Vines Semillon Sauvignon Blanc

    • Glass $7.50
    • Bottle $37.00

    South Eastern Australia

  • Oyster Bay Sauvignon Blanc

    • Glass $9.50
    • Bottle $45.00

    Marlborough, New Zealand

  • Little Goat Creek Organic Pinot Gris

    • Bottle $47.00

    Marlborough, New Zealand

  • Flametree Chardonnay

    • Bottle $56.00

    Margaret River, Western Australia

  • Tim Adams Riesling

    • Bottle $49.00

    Clare Valley, South Australia

  • Oyster Bay Rosé

    • Bottle $45.00

    Marlborough, New Zealand

  • RED WINE

  • Beelgara The Vines Cabernet Merlot Shiraz

    • Glass $7.50
    • Bottle $37.00

    South Eastern Australia

  • Kingston Estate Shiraz

    • Glass $9.50
    • Bottle $42.00

    Clare Valley, South Australia

  • Barossa Valley Estate GSM

    • Bottle $55.00

    (Grenache Shiraz Mourvedre)
    Barossa Valley, South Australia

  • Little Goat Creek Organic Pinot Noir

    • Bottle $49.00

    Marlborough, New Zealand

  • Flametree ‘Embers’ Cabernet Sauvignon

    • Bottle $47.00

    Margaret River, Western Australia

TREEHOUSE LOUNGE KITCHEN

The Treehouse Lounge kitchen team all have one thing in common; their love for creating unique and delicious dishes. Each of the carefully selected chefs contribute their knowledge and creativity on a daily basis in order to produce something special for the customers.

Whilst there is an extensive menu in place to cater to a variety of tastebuds, you will also find weekly specials that showcase the chefs’ wide range of skills, coupled with desserts that are out of this world!

The team are forever mastering their craft and continually strive to expand their knowledge, and as such, pass this on through the meals they present. There is a sense of pride in sourcing all ingredients locally and supporting the smaller businesses. Everything is as fresh as you can get, and you can taste the quality with every mouthful.

The kitchen team are also able to create specific function menus as per your request.

We look forward to seeing you soon at Treehouse Lounge so you can experience these tantalising treats for yourself!